The NYCHA Food Business Pathways Program has a competitive, multi-step application process based on qualifications and proven interest. The following is the process for application and selection:
RSVP Online or Call RESS to RSVP for an Information Session: 718-289-8100.
For your convenience, you can register for an upcoming information session using this website or by calling the REES hotline at the above number.
Pick up a bag of fresh produce from our Red Hook Community Farm. Your bag can include greens, herbs, and severy pounds of vegetables such as tomatoes, carrots, peppers and zucchini.
Every Wednesday from 4pm-8pm in front of the Miccio 110 West 9th Street or
Every Saturday from 10am to 3pm at the Red Hook Community Farm 560 Columbia Street.
Who is eligible: Any one living in NYCHA housing or anyone paying with SNAP benefits.
For more information contact Added Value at email@example.com.
A group of Red Hook residents are taking the fist steps to form a food co-op in order to supply our families and community with fresh and organic products at affordable prices. To do this we need to share tasks in the areas necessary to complete this important initial phase.
For more information please contact firstname.lastname@example.org. Find the Facebook Group”Red Hook Food Co-Op” to find out the latest updates.